Whether it's a milestone birthday, corporate function or just an excuse to celebrate, Head Chef Jono and our Distillery Door team can work closely with you to design an event and menu that suits your occasion.

Our beautiful distillery grounds set the scene for a relaxed event space with greenery and vineyard views from the alfresco area. Seasonal menus are designed by our Head Chef and feature regional produce used in contemporary dishes. Our delicious spirits and cocktails can be served alongside your meal and a wine list can be prepared featuring estate grown varietals.

Our functions packages are customisable and flexible. Enquire today and we can work with you to create the perfect event for your needs.